We are in search of a Duty Manager for a stunning intimate Lodge in Zululand. The lodge is one of a kind. Working and living in this area is absolutely an experience of a lifetime. The reserve allows for an array of experiences given its location. The lodge has been family run for 25 years and is a close knit team. The owners are directly involved so guidance is always given and passion is always shared.
The lodge has a maximum of 20 guests so it is very guest focused and intimate. Every aspect of the guest experience has a wow factor. They pride themselves on really getting to know the guests so you must be comfortable with guest interaction. This is a dynamic roll because we need someone who has experience in Food and Beverage and who can confidently be involved with the team in kitchen operations.
Skills
- Excellent communication
- Well presented
- Attention to detail
- Pro – active :prior planning is essential
- Strong in Food and Beverage
- Chef / kitchen experience
- Comfortable with guest interaction
- Quick thinking & problem solving
Duties
- Hosting guests at meals
- Check in / out
- Co – ordinating guest activities
- Lodge Administration
- Town Trips
- Menu planning
- Ensure food quality is kept up to standard
- Stock Control and ordering / receiving
- Supplier cost analysis and budgets
- Assisting in the kitchen when needed
- Ensure kitchen and stores are highly organised at all times
- Admin
Please send reference letters along with the application. References MUST be available for a call
- Live – in
- Meals On duty
- 7 days off per month
- 1.25 Annual Leave P/ month
- Valid Drivers licence
- Sober Habits
- 12 000 – 15 000 DOE
ash@cedar-wood.co.za