Permanent
Limpopo
Posted 1 week ago
We are now recruiting for our client, a Luxury Lodge located next to the Timbavati River for a Sous Pastry Chef
Salary R 15000 to R 18000 DOE
Requirements
Pastry Diploma
3 years in a similar position at a 5 star establishment with fine dining background
HACCP/Food Safety Certification
This is a live in position
To apply please send your full updated cv with pastry portfolio, all supporting documents and Contactable references to admin1@cedar-wood.co.za